Where to celebrate New Year Eve 2011 in Barcelona.

Where to celebrate New Year Eve 2011 in Barcelona.







The end of the year in Barcelona is wonderful, I live for 4 years in this beautiful city and every day I fall over it. Come and spend New Year's Eve in Barcelona, I recommend you celebrate the end of the year as visiting tourist sites like :the Sagrada Familia,the Pedrera, the Parc Guell , the Plaza Catalunya,The Columbus Monument, the Ramblas,Boqueria and the Villa Olimpica, and I also recommend celebrate it dining in this the restaurants :





1- Restaurant Al Punt:Street Girona, 51 / Barcelona

2-Restaurant Stile BCN :Street Enric Granados, 67 / Barcelona

3-Restaurant Chamonix:Street Comte Urgell, 67 / Barcelona

4-Restaurant Gnocco:Street Moll de Mestral, 8/9 / Barcelona

5-Restaurant Eterna:Street Consell de Cent, 127 / Barcelona

6-Restaurant Taxidermista:Street Plaça Reial, 8 / Barcelona

7-Restaurant Dulce Castigo:Street Almogavers, 148 / Barcelona,

8-Restaurant Antigua:Street Maria Cubí, 59 / Barcelona

9-Restaurant Harrison Foc:Street Plaza Tetuan, 14 / Barcelona

10-Restaurant Brown 33:Street Paseo de Gracia, 33 / Barcelona



Menus of the clubs to recommend for the dinner:

New Years Eve 2010 at Club Astoria





Appetizers



Smoked salmon roll with cream cheese and dill



Iberian ham croquettes



* * * * * *



Prawn cannelloni topped with hollandaise sauce



* * * * * *



Iberian sirloin with caramelized onions and pineapple glazed



* * * * * *



Refreshing lychee sorbet, pink and champagne



* * * * * *



Chocolate mousse, soup, cocoa and white chocolate ice cream



Lucky grapes



Cotillon



* * * * * *



Mineral water



Green Dog White Wine Rueda Verdejo 09



Carmelo Rodero red wine 09 (D.0 Ribera de Duero)



Cava Imperial Gramona 06



Coffee and tea



1 cup ticket



PRICE PER PERSON: 100 €



End of Year 2010



Welcome champagne



Appetizers



Caviar on light parmentier



Smoked salmon roll with cream cheese and dill blinis



* * * * * *



Pheasant and foie gras cannelloni with truffle sauce



* * * * * *



Medallion of monkfish with mushrooms and seasonal parmentier



* * * * * *



Murgul angus sirloin with mushrooms and



* * * * * *



Refreshing lychee sorbet, pink and champagne



* * * * * *



Chocolate and Gold Game



Lucky grapes



Cotillon



* * * * * *



Mineral water



Vi Rafum blanc 09 (D. O. Penedes)



Red wine Marqués de Murrieta 05 (D. O. Rioja)



Piper Heidsieck Champagne



Coffee and tea



1 cup ticket



PRICE PER PERSON: 150 €



















New Year's Eve menu 2010 in Lee Beachclub



Appetizer



Foam buffalo burrata, tomato jam and basil sprouts



Pickled quail lollipops flavored with thyme



Prawn tempura



* * * * * *



Mini focaccia foie gras and truffle-scented bull



* * * * * *



Panzerotti truffle with lobster and saffron cream



* * * * * *



Lane candied veal and stewed prunes and plums Christmas



apricot



* * * * * * *



Strudel of wild strawberries, whipped cream and meringue rocks



Lucky grapes



Cotillon



* * * * * *



Mineral water



White wine Parfum de Vi Blanc 09 (D. O. Rueda)



Red wine Loriñón 08 (D. O. Rioja)



Cava Trends



Coffee and tea



PRICE PER PERSON: 100 €



2010 Year-End Menu



Appetizer



Foam buffalo burrata, tomato jam and basil sprouts



Pickled quail lollipops flavored with thyme



Prawn tempura



* * * * * *



Morel hot cream truffle aroma



* * * * * *



Lamb loin on a bed of herbs and parmiggiano with puff pastry



vegetables



* * * * * *



Breton Sicilian lemon thyme roasted peach and citrus lemon



Lucky grapes



Cotillon



* * * * * *



Mineral water



Hill House White wine 09 (D. O. Rioja)



Ramón Bilbao Reserva Wine 05 (D. O. Rioja)



Piper Heidsieck Champagne



Coffee and tea



PRICE PER PERSON: 150 €











End of Year 2010 PREMIUM Nuba



Appetizer



Nest of wild potato with smoked salmon



Iberian ham croquettes



* * * * * *



Canelones pheasant and foie light



* * * * * *



Golden wild vegetables and béarnaise sauce



* * * * * *



Gold angus sirloin Murgul sauce and mushroom tatin



* * * * * *



Shot of lemon and raspberry champagne



* * * * * *



All chocolates



Lucky grapes



Cotillon



* * * * * *



Mineral waters.



Green Dog White Wine 09 (D. O. Rueda)



Ramón Bilbao Reserva red wine 05 (D. O. Rioja)



Cava Imperial Gramona 06



Coffee and tea



PRICE PER PERSON: 150 €



New Year's Eve 2010 VIP



Appetizer



Champagne truffles Foie rosee micuit



Mini nest of potatoes and smoked salmon



* * * * * *



Raviolotto black truffle and white truffle mascarpone



* * * * * *



Golden wild vegetables and béarnaise sauce



* * * * * *



Tagliatta of wagyu with roasted tomatoes



* * * * * *



Shot of lemon and raspberry champagne



* * * * * *



All chocolates



Lucky grapes



Cotillon



* * * * * *



Mineral water



Frades white wine Sea O9 (D. O. Rias Baixas)



O5 Allende red wine (Rioja O. D.)



Veuve Cliquot Champagne



Coffee and tea



PRICE PER PERSON: 200











New Year's Eve 2010 in OPIUMMAR



VIP Menu



APPETIZERS



Montadito smoked salmon and lemon marmalade



Chupa Chups quail with ginger sauce



Nems of lamb and mint



Potato Nest and quail egg



* * * * * *



Crêpes of pheasant and foie gras with morel sauce.



* * * * * *



Grilled lobster with baby vegetables Envoltini



* * * * * *



Crispy suckling pig with apple pie.



* * * * * *



Baileys parfait with caramelized almonds and cream cappuccino



* * * * * *



Mineral water



Frades white wine Sea O9 (DO Rias Baixas)



O5 Allende red wine (Rioja)



Veuve Clicquot Champagne



Coffee and tea



Party favors and lucky grapes



1 cup ticket



PRICE PER PERSON: 200 €



End of Year 2010



Premium Menu



APPETIZERS



Montadito smoked salmon and lemon marmalade



Chupa Chups quail with ginger sauce



* * * * * *



Cream of Jerusalem artichoke and thyme croutons



* * * * * *



Wellington beef tenderloin with black truffle sauce



* * * * * *



Citrus Mousse with Mint and Vanilla Crisp



* * * * * *



Mineral water



Green Dog White Wine 09 (DO Rueda)



Ramón Bilbao Reserva red wine 05 (DO Rioja)



Cava Imperial Gramona 06



Coffee and tea



Party favors and lucky grapes



1 cup ticket



PRICE PER PERSON: 150 €



Warning vegetarian menu in the time of reserve.





I recommend go to Barcelona parties: Every week FREE ENTRANCE to more than 30 parties in the best clubs of Barcelona with Shaz's Guest List. Oshum, Opium Mar, Sutton, Ribelinos, Shoko, Bikini, Nick Havanna, City Hall, Roxy Blue, Mary's Place, Hyde club, Catwalk and Sotavento .Everyday free entrance to at least 2 clubs and more than 20 parties at the weekend.





Note : If you come before or after new year Barcelonaparties.com offeres free entrance to all the best night clubs in Barcelona.





You can get into all these clubs for free with Shaz's Guest List and they can write their name on guest list at www.barcelonaparties.com.

All the bookings and reservations contact SHAZ DIAZ at shaz@barcelonaparties.com or visit www.barcelonaparties.com